Recipes

From our own kitchen

In Hutten’s kitchens, our chefs work every day with care to develop new and innovative recipes. Using the finest fresh ingredients, they create dishes that are flavorful, appealing, healthy, and sustainable. Recipes where craftsmanship and quality come together, and where the story of our ingredients takes center stage.

We believe that good food starts with strong supply chains. That’s why we choose our farmers and suppliers with great care. Many products we make ourselves, store ourselves, and also manage the distribution for. This allows us to maintain control over both the quality and the origin of our ingredients.

In every recipe, not only do flavors come together, but also our vision of food: transparent, sustainable, and respectful of the entire chain. For us, that is the power of cooking from our own kitchen.

On this page, we share a selection of recipes from our own kitchen. Dishes developed by our chefs and prepared daily for our guests in the business hospitality sector. This gives you a behind-the-scenes look at our kitchen and shows how ingredients from our supply chain are transformed into flavorful dishes on the plate.