A light yet satisfying open sandwich with roasted cauliflower hummus, grilled courgette and a pistachio crunch. Finished with baby spinach, lemon zest and sumac, and served on Dutch grain sourdough made from wheat sourced from farms across the Netherlands.

Preparation method Cauliflower – roasted Courgette – grilled Lemon – zested and juiced Nuts – roasted
Ingredients Courgette, Radish, Cauliflower, Bread, Pistachio, Tahini, Lemon, Sumac, Vegan cream cheese, Olive oil, Smoked salt, Black pepper, Lettuce
Allergens Gluten, Sesame, Lupin