Salad Bar: Pumpkin Salad with Maple Syrup, Pickled Onion & Feta

Pumpkin takes centre stage in this salad. Roasted and caramelised with maple syrup, it develops a rich, soft flavour. Salty feta, pine nuts, smoked paprika and sumac add depth and texture. Fresh herbs and a drizzle of aged balsamic bring everything together into a harmonious and well-balanced dish.

Preparation method	Pumpkin – roasted Pine nuts – roasted On-chain ingredients Pumpkin, Garlic Herbs: Thyme, Mint, Parsley
Ingredients	Pumpkin, Garlic, Feta, Olive oil, Salt, Pepper, Balsamic vinegar, Smoked paprika, Lemon, Sumac, Pine nuts, Thyme, Mint, Parsley
Allergens	Nuts, Lupin